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This is an easy vegan, dairy-free and gluten-free recipe for homemade melon & banana ice cream without ice cream maker, just a blender. Only 4 ingredients and 5 minutes are needed! This plant-based ice cream is packed with vitamin A, B, C, E, K (sea buckthorn has over 3 times more vitamin C than oranges!) and good fibers to keep your belly happy. Made with Arctic Flavors 100% natural sea buckthorn powder.

Homemade vegan ice cream without ice cream machine: Melon & banana sorbet with sea buckthorn powder [recipe]

Homemade vegan ice cream – also called n’ice cream- is a perfect treat for the hot summer days. This is an easy recipe for homemade melon & banana ice cream without ice cream maker. All you need is a regular blender, four ingredients, and your sorbet is ready to eat in 5 minutes – just perfect!

This plant-based ice cream is packed with vitamin A, B, C, E, K (sea buckthorn has more than three times vitamin C than oranges!) and good dietary fibers to keep your belly happy. The end result is a fruity sorbet (rather than a hard, creamy ice cream), perfect to keep you cool on hot summer days. This is the true feel-good, taste-good vegan ice cream!

Vegan, dairy-free, gluten-free, refined sugar-free

Melon-banana dream vegan ice cream, with sea buckthorn powder

1 serving

Preparation time: 5 minutes

Total time: 5 minutes

Ingredients

2 frozen bananas
1 cup (240mL) frozen melon (cantaloupe or honeydew)
2 tablespoons Arctic Flavors wild sea buckthorn powder (hippophae)
1-2 tablespoons plant-based milk, such as almond milk

Instructions

    1. Take the frozen bananas and melon out of the freezer and let thaw for about 10 minutes.
    2. Add the frozen fruit and the wild sea buckthorn powder in a blender and mix until smooth. If the mix is very hard, you may need to add 1-2 tablespoons plant-based milk.
    3. Serve and enjoy immediately!

Easy vegan, dairy-free and gluten-free homemade melon and banana sorbet without ice cream maker, just a blender. Only 4 ingredients  and 5 minutes are needed! This plant-based ice cream is packed with vitamin A, B, C, E, K (sea buckthorn has over 3 times more vitamin C than oranges!) and good fibers to keep your belly happy. Made with Arctic Flavors sea buckthorn powder.

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Thanks for reading!

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Arctic Flavors

1 thought on “Homemade vegan ice cream without ice cream machine: Melon & banana sorbet with sea buckthorn powder [recipe]

  1. […] desserts and making juice or jam. Try out, for example, this sea buckthorn smoothie bowl or this homemade vegan sea buckthorn melon ice cream without ice cream maker. Once you have developed a taste for it, simply use your […]

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