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Category: Ice cream

How to make a healthy slushie? This homemade watermelon blueberry fruit slushie recipe has 2 ingredients and takes only 5 minutes of active time to prepare. Vegan, dairy-free, gluten-free, refined sugar-free. Recipe has also instructions for turning it into a watermelon blueberry sorbet. Easy, delicious, refreshing. Made with Arctic Flavors 100% natural, vegan, raw wild blueberry powder - also called bilberry powder.

Two-ingredient vegan homemade watermelon blueberry slushie [recipe]

It’s summer, it’s hot and you feel like something refreshing… How about a healthy fruit slushie? This homemade watermelon blueberry slushie recipe has two ingredients and takes no more than 5 minutes of active preparation time. How to make a healthy slushie? Just mix frozen ingredients in a mixer and serve – it’s really that simple. Read more

This is an easy vegan, dairy-free and gluten-free recipe for homemade melon & banana ice cream without ice cream maker, just a blender. Only 4 ingredients and 5 minutes are needed! This plant-based ice cream is packed with vitamin A, B, C, E, K (sea buckthorn has over 3 times more vitamin C than oranges!) and good fibers to keep your belly happy. Made with Arctic Flavors 100% natural sea buckthorn powder.

Homemade vegan ice cream without ice cream machine: Melon & banana sorbet with sea buckthorn powder [recipe]

Homemade vegan ice cream – also called n’ice cream- is a perfect treat for the hot summer days. This is an easy recipe for homemade melon & banana ice cream without ice cream maker. All you need is a regular blender, four ingredients, and your sorbet is ready to eat in 5 minutes – just perfect! Read more

Homemade vegan ice cream recipe without ice cream maker: Coconut lingonberry flavor. Made with Arctic Flavors 100% natural wild lingonberry powder. No ice cream machine needed!

Homemade vegan ice cream without ice cream maker: Coconut lingonberry [recipe]

Did you know you can make delicious vegan homemade ice cream without an ice cream maker in just a couple of simple steps, with very basic ingredients? If you haven’t tried a coconut milk based ice cream yet, now is time to do so. The best part is that you don’t even need an ice cream machine to do it! The secret to getting a perfect texture is mixing the ice cream every 30 minutes, to avoid hard and flaky texture. Read more